What Is CTC Tea?

Are you curious to know what is CTC tea? You have come to the right place as I am going to tell you everything about CTC tea in a very simple explanation. Without further discussion let’s begin to know what is CTC tea?

Are you a tea lover who has heard of CTC tea but doesn’t quite know what it is? Look no further, because, in this blog post, we’ll delve into the ins and outs of CTC tea, from what it is to how it’s made.

What Is CTC Tea?

CTC tea, short for “Crush, Tear, Curl” tea, is a type of tea that is widely popular in India and other countries. It gets its name from the unique method of processing the tea leaves. The leaves are crushed, torn, and then curled into small pellets, giving the tea its distinct appearance.

How Is CTC Tea Made?

CTC tea is made using machines that crush and tear the tea leaves. This method of processing the leaves results in smaller, more uniform particles that are ideal for making strong, robust tea. The tea is then rolled into small pellets, giving it its characteristic appearance.

What Are The Benefits Of CTC Tea?

CTC tea is known for its robust flavor and strong taste, making it a popular choice for making chai in India. Additionally, CTC tea is said to have a higher caffeine content than other types of tea, making it a great choice for those who need a little extra boost in the morning.

How To Brew CTC Tea?

To brew CTC tea, simply add the tea leaves to a pot of boiling water and let it steep for several minutes. For a stronger cup of tea, let the tea steep for a longer period of time. CTC tea is often enjoyed with milk and sugar, but can be enjoyed plain as well.


In conclusion, CTC tea is a popular type of tea that is known for its strong taste and robust flavor. Made using a unique processing method that involves crushing, tearing, and curling the tea leaves, CTC tea is a great choice for those who enjoy a strong cup of tea. So why not give CTC tea a try and see if it becomes your new favorite?


What Is The Difference Between Leaf Tea And CTC?

Loose Leaf Tea:- Loose Leaf Tea is produced using the traditional methods of Tea production which includes plucking, withering , rolling, oxidation, and drying. CTC:- Cut, Tear, Curl is a process where leaves are put through cylindrical rollers that cut and crush the tea leaves into even sized pellets.

What Is CTC Tea Grade?

Grades – CTC teas are generally graded in three categories, Leaf Fanning, and Dust. The leaf grade or the bolder CTC are graded in BOPL, BOPSM, and BP. The fanning is mostly graded in BPSM, PF, and OF. The Dust grades are PD and Dust.

What Is The Difference Between CTC And Orthodox Tea?

Orthodox teas are loose tea leaves produced using the traditional style (plucking, withering, rolling, oxidation, and drying). CTC Black Tea requires more advanced methods starting from putting the leaves inside a cylindrical roller. This style includes cutting, tearing, and curling.

What Is The Advantage Of CTC Tea?

CTC tea contains antioxidants that lower the risk of heart diseases. CTC tea helps in weight loss by blocking fat absorption in the cells. It also boosts digestion and the immune system. Antioxidants present in CTC tea can help in the prevention of cancer.


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